Ingredients

• 5 tomatoes, peeled
• 2 red bell pepper
• 2 green bell pepper
• 3 medium-large onion
• 2 chilli pepper
• juice of 1 lemon
• 1 Tbsp salt
• 2 Tbsp sugar

Instructions

1. Chop everything
2. Put the diced ingredients in a saucepan without a lid and cook over medium heat for about 1-1,5 hours, until the salsa has a creamy substance
3. Stir often